NV KITCHEN + BAR

Now over 10 years strong, NV is your place to meet up in Downtown Guelph.

About Us

ourstory

Now over a decade strong in the heart of downtown Guelph, NV Kitchen + Bar has constantly reinvented itself while maintaining the core spirit of providing a truly great night out. Whether an intimate weeknight dinner, or a packed Saturday night show, NV has always been a place to see best friends and make new ones. Offering a full contemporary dinner menu daily until 10PM and a vibrant latenight scene all the way to last call every night of the week NV is Guelph’s premier meeting spot at the very core of the city.

ourmission

We believe that what you get out of life depends on what you put into it. The same can be said for our fresh, modern riffs on classic dishes and drinks. Bringing uncompromising talent and superior quality together to create a truly inspired dining experience, we proudly stand by what we’ve created. Every day we put our very best on your plate and in your glass because it’s what we love to do. Don’t miss out on all the fun! Let our passion ignite yours. After all, what’s your night made out of?

Our Menu

full menu available until 10PM daily. late night til 12AM

DAILY FEATURES MON - $10 mussels / $5 PBR pints TUE - 1/2 price wings WED - $10 burgers / $5 welly pints THU - $10 pizza / $5 classic cocktails FRI - $12 classic fish + chips SUN - $2 whisky / $4 tequila / $5 pints

Limited Time Offers

  • DAILY HOUSE MADE SOUP
  • SPICED DUCK CROSTINI
    Pulled duck crostini with confit of cranberry

Shareables + Small Plates

  • CHARCUTERIE BOARD

    chef’s choice of cheese and cured meats accompanied with pickled vegetables, fresh fruit, crusty breads

  • ORGANIC MUSSELS

    classic white wine sauce or tomato cream, with bread or fries

  • SESAME PORK NACHOS

    pulled pork, mixed cheeses, pico de gallo, salsa and sour cream. Generously portioned 😉

  • MINI BURGERS

    trio of 2oz beef burgers, cheese crisp, roasted red pepper, onion grass. vegetarian also available

  • VEGAN TACOS

    pair of soft corn tortillas stuffed with garlic mushrooms, caramelized onion, pico de gallo, arugula, and guacamole accompanied by a side of greens

  • FISH TACOS

    pair of corn soft tortillas stuffed with pan seared seasoned haddock, pickled red cabbage, guacamole and chipotle crema accompanied by house cut fries

  • FIRECRACKER CALAMARI

    crispy battered calamari served with citrus aioli

  • ROASTED SPROUTS
    Roasted brussell sprouts with Korean BBQ sauce
  • VEGETARIAN ASIAN DUMPLINGS

    House made dumplings with sesame dipping sauce

  • ANTOJITOS

    always a new spin on a classic; ask for today’s variation

  • GRILLED SHRIMP

    Grilled cajun shrimp a top mango salsa

  • WINGS

    one or two pounds of jumbo wings with choice of 8 sauces and 4 dry rubs. served with house dip and pickled veg

Salads

  • CAESAR

    baby greens, bacon, roasted almonds, parm crisp, grilled lemon and creamy herb dressing

  • APPLE
    baby greens, crisp apple, candied almonds, raspberry chia seed dressing
  • SQUASH
    Baby greens, roasted squash, arugula,red onion, candied pepitas, goat cheese, NV dressing

Mains

  • STEAK FRITES
    6oz sirloin grilled to your preference with house cut fries
  • ALMOND CHICKEN
    Almond crusted chicken breast served with summer salsa
  • ZUCCHINI PASTA
    zucchini noodles tossed in house made tomato cream sauce topped with turkey & quinoa meatballs and parm
  • HERITAGE PORK
    10 oz grilled pork chop with bacon and cheddar potato gratin

Burgers + Pizza

  • BURGERS

    house made 1/2 pound chuck patty, ground turkey, or Beyond Meat vegan burger

    topped with greens, red onion, tomato, pickle

    additional toppings (1st is free):

    peameal bacon, caramelized onions, garlic mushrooms, maple bacon, fresh avocado, smoked provalone, smoked cheddar, jalapeno havarti

    served with spring mix + house cut fries or sub sweet fries or caesar salad

    gluten-free buns are available

  • HOT HONEY CHICKEN

    pesto, roasted chicken, pepperoncini peppers, caramelized onions, mozzarella, goat cheese, drizzled honey

  • MARGHERITA
    roasted tomato, fior di latte, fresh basil
  • APPLE BACON
    Roasted garlic cream base, bacon, caramelized onions, apples, smoked provolone and mozzarella cheese
  • MUSHROOM
    House made pesto, red onion, goat and mozzarella cheeses topped with arugula
  • DUCK
    Pulled duck confit, house made tomato sauce, bacon, caramelized onions, topped with arugula and balsamic reduction

Sweets

  • MONKEY DUMPLINGS

    four fried chocolate, caramel, and banana filled crispy wontons served with house made banana caramel ice cream

  • CHOCOLATE TRUFFLES
    four luxurious melt-in-your-mouth handmade truffles
  • CHEESECAKE
    a pair of decadent mini made from scratch cheesecakes
we are here to give you the best experience possible
dietary substitutions are available
please ask your server for more information or speak directly with the chef

some items may contain nuts
please advise your server of any allergies
in an effort to maintain timely service, modifications and substitutions will be politely considered

taxes not included

Contact us

Location

NV Kitchen + Bar

16 Wyndham St N
Guelph, ON

519 827 1064

Reservations

Book by Phone

Make your reservation today! Give us a call! 519 827 1064

Hours:

M – F, 4pm – 2am
S + S, 6pm – 2am